Recipe of Speedy Shortbread Cookies With Jam Filling#BakingForKids

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Before you jump to Shortbread Cookies With Jam Filling#BakingForKids recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy.

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Make smart decisions when shopping for groceries. Making good decisions when buying groceries means that you'll be able to eat nutritious meals without a lot of effort. At the conclusion of your day do you really want to deal with jampacked grocery stores and long waits in the drive through line? You’re going to go home and use what you have in the cupboards. Your house should be filled with healthy foods and ingredients. This way—even if you choose something slightly greasy or not as good for you as it could be, you’re still selecting foods that are better for you than you would get at the local diner or fast food drive through window.

There are a good deal of things that work toward your getting healthy. Not all of them necessitate fancy gym memberships or restrained diets. You can do tiny things every day to improve upon your health and lose weight. Being clever when you choose your food and activities is where it begins. Looking to get in as much exercise as possible is another. Remember: being healthy and balanced isn’t just about reducing your weight. You need to help to make your body as strong you can make it.

We hope you got benefit from reading it, now let's go back to shortbread cookies with jam filling#bakingforkids recipe. You can cook shortbread cookies with jam filling#bakingforkids using 9 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to cook Shortbread Cookies With Jam Filling#BakingForKids :

  • Use 2 cups of all-purpose flour.
  • Provide 1 cup of unsalted butter or veg oil..I used veg oil.
  • Get 1/2 cup of icing sugar.
  • Provide 1/3 cup of cornflour.
  • Take 1/2 cup of milk.
  • Get 1 pinch of salt.
  • Prepare of Extra flour for dusting.
  • Use of For the filling:.
  • Take of Any kind of jam you fancy.

Steps to make Shortbread Cookies With Jam Filling#BakingForKids :

  • Get your ingredients ready. Preheat your oven to 180 degrees C
  • Sift your dry ingredients
  • Add in your butter or oil. I used a spatula to mix the oil and flour mixture. Add the milk little by little and form a dough
  • Chill the dough for about 15 min-1 hour
  • Pour a little flour on your working surface and roll out the dough to 1/2 cm thickness
  • Cut out the 18 pieces. Using a small round cutter, a bottle top can do,punch small circles from 9 of the shortbread dough cuts.
  • Place the cut dough on top of the cut dough and fill it with jam
  • Place your cookies on your baking tray and bake for 15-20 min
  • Ready to eat. Allow them to cool first

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